It’s a Lenten Manic Monday, and it’s going to be a cold one. We’re starting at 12 degrees and working our way down to -11 by end of today. That’s -11 without any windchill. Why did we leave Texas again? It will be a busy week here at the Poust House both personally and professionally, but here’s what went down over the past few days. Hint: It included lots of sledding, as you tell by the photo over there on the left. That’s me coming down the big hill near our house. Read more
Want to know how good the eBook sale is over at Ave Maria Press? So good I just bought my own book for my iPad. Seriously. I did.
Cravings: A Catholic Wrestles with Food, Self-Image, and God is now available for only $2.99 for Kindle, Nook, and Kobo. That’s really an offer you can’t refuse, isn’t it? If you go to the Ave link, you can scroll down just a bit to find Cravings, then you can choose which version you want.
So, if you’ve been meaning to buy Cravings but just haven’t gotten around to it, now’s your chance. Sale ends January 9. Thank you in advance to everyone who takes me up on this offer. HERE is that link one more time.
It’s that time of year again, the time when we look at ourselves and see all the stuff that needs improving over the next 12 months. We want to lose 10 pounds, exercise five times a week, work less, play more, and organize our house, our schedules, our lives. It all sounds great on paper, but those resolutions can do more harm than good. Why not take a different approach this year, one that will transform you from the inside out? I’ll get you started. Read more
I don’t know about you, but I’m still full from yesterday’s Thanksgiving eat-a-thon. I can’t even think about food. Except for those pies on the counter. And the stuffing. Cold stuffing eaten right from the fridge. Oh, and wait, didn’t we have some leftover brie? Yeah, it’s going to a be a long and fattening weekend if I don’t rein in the cravings before they set me on a course to eat my way through the holiday season. Read more
Yesterday we spent the day — two days, really — wandering around the city of Assisi. Today we’re going to venture outside the city walls. On our second day in Assisi, we visited the Hermitage of St. Francis, the Church of San Damiano, and a fantastic winery-agriturismo outside Assisi in the town of Montefalco.
Our trip to the Hermitage of St. Francis (Eremo delle Carceri) was well worth the early drive via taxis (because the road is too narrow and winding for a tour bus) to the retreat on the slope of Mount Subiaso. This is where St. Francis and his friars came to get away from the busyness of life and pray in silence and solitude. The views were stunning, but the fact that we were able to touch the walls of the cell where St. Francis once slept was pretty overwhelming. Here’s a quick visit to the hermitage in photos. Read more
So Dennis and I were having dinner at Caffe Italia in Albany (worthy of its own blog post another time) after a long day of driving to and from Burlington for a college visit with Noah. As we sipped our wine and waited for our entrees, Dennis looked over at a back table and said, “That guy looks like Billy Fuccillo.” (If you live in upstate New York, this man needs no introduction. If you don’t, you’ll understand the fascination when you watch the video clip below.) Anyway, once we heard his voice, we knew it was, in fact, Billy Fuccillo, and I said, “I’m not leaving here without taking a photo with him.” Read more
When we were planning our date night this week, there was only one place on my list of suggestions: The Hollow Bar & Kitchen on North Pearl Street in Albany. I was craving the eggplant stack, which I’d had the first time we visited. I don’t care if you think you don’t like eggplant, you will love this. Trust me. It. Is. Incredible. So off we went, in search of eggplant and gnocchi and craft beer and wine. Read more
Five weeks from today, our Italy: A Feast for Body and Soul pilgrimage will depart from JFK airport bound for Rome. The 40 of us will spend 13 days making our way from the beautiful spa town of Montecatini to Florence, Siena, Assisi, Rome, Naples, Salerno, the Amalfi Coast, Sorrento, Massa Lubrense (the small town where my grandfather was born), and finally to the Isle of Capri. I know how fast these next few weeks will go with start-of-school events and work deadlines to meet before leaving. It’s going to be here before I know it. Read more
When a friend gave me a week of her CSA share, I knew I had to act fast. I had bags of beautiful summer abundance sitting on my counter and only a few days to use them before we headed out on our own vacation. Thank goodness for Google. I did a search of a few key ingredients and found the most amazing pasta dish using almost all of the veggies. It was a huge hit with all three kids, and that’s saying something for a dish featuring eggplant. Here’s the recipe for pasta with roasted vegetables, tomatoes, and basil from Epicurious. Tweak as needed. If you don’t have eggplant but have tons of zucchini, use that. Don’t be afraid to mix things up. The beauty of this kind of pasta dishes is that it allows you to get creative. There are no set rules. Other than making sure the pasta is al dente. Read more